The Best Irish Coffee

With Paddy’s Day rolling closer this weekend, what better way to raise your glasses and say ‘Sláinte!!’ than with an indulgent Irish Coffee!!!

This is a tried and tested plain and simple recipe for the best way to prepare an Irish Coffee!

Wherever you are in the world and whatever nationality you are, I wish you a Lá Fhéile Pádraig Sona Daoibh.

I hope you will enjoy the day with family and friends and perhaps raise a glass of the black stuff!!!

Serves 2

Ingredients

·         Irish Whiskey, 2 Irish size shots

·         Cream, 100mls softly whipped

·         Brown Sugar, 2 tbsp

·         Freshly brewed strong coffee (I used Nespresso)

Method

1.       Pour the whiskey into a heat proof glass (preheated) and stir in the sugar.

2.       Top with the coffee and stir well.

3.       With the back of a spoon, pour in the cream, and sprinkle with chocolate powder.

4.       Drink with a smile on your face and heat in your belly!!!